We stopped for lunch at the Timber Creek Wayside Inn, before making the long drive to Kununurra. That vehicle is pretty representative of what we saw on the road in the Northern Territory. The vast majority of vehicles were either campervans, road trains, or tricked out SUV's with snorkels and jerry cans and sometimes trailers. A tiny fraction of the traffic on the road were actual passenger vehicles like our Hyundai, presumably because during the wet season little Hyundais would be useless, as even the major highways flood regularly.
And in case you are wondering what I mean by a snorkel, here is a nice police vehicle sporting one, allowing it to cross incredibly deep water without drowning.
Australians have interesting notions about time zones. The Northern Territory was 1/2 hour off of Sydney time, which is weird enough, but Western Australia was 1 1/2 hours behind the Northern Territory, so although it was nearly 6 pm "our time" after crossing the border and checking into the hotel in Kununurra, it was still only 4:30 or so "their time". So, it was getting dark, and as far as we were concerned, time for dinner, but the restaurant wasn't going to open until 8pm "our time". This confusion continued the entire time we were there, and was compounded a bit by the fact that we crossed over the border 4 times in those two days.
Kununurra has a population of 6000 (a metropolis!) and there were a number of hotels to choose from, but the first five we tried were full, and we began to worry we'd be sleeping in the Hyundai. We found the Kununurra Lakeside Resort finally, and the extremely kind people there, with some juggling, were able to find us a cabin we could use for both nights. The lake was beautiful in the sunset, and, as it turned out, absolutely full of freshwater crocs. We went back after dark with a spotlight and you could see dozens of red eyes glowing on the surface.
Some pictures of our cabin. You'll notice the family resemblance between the bedspread here and the one in the Victoria River Roadhouse. In fact, all of Australia seems plagued by these kitschy patterned polyester bedspreads, but, no matter, we had a room and it was clean and comfy.
Because of the craziness with the timezones, and the convenient kitchenette, we bought breakfast and picnic lunch supplies at the Tuckerbox, a grocery store (and a nice piece of Aussie slang.) Note the lovely matching curtains.
Dinner at last. What Darrin has there in the bowl are "Traditional Nachos", according to the menu. After decades of living in the West and eating all manner of Mexican food on a more-than-weekly basis, we were suffering withdrawal, so this was really tempting. It turned out to be chips, with a sauce more marinara than salsa, tons of "tasty" cheese, and a huge dollop of sour cream, nuked heavily. The overall effect was, while not exactly Mexican food, reasonably good. I had my 10th (though always delicious) Greek Salad of the trip.
Labels: Aus 06